Food flavours and colours made in France!
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This Natural aroma, colored with a natural extract, faithfully restores the taste of the LEEK, make original or traditional recipes with this concentrated quality aroma. A few drops will allow you to flavour a sauce, a ready-made dish, an omelette, a vinaigrette,..... to enhance a slightly bland preparation, to create original recipes that will surprise your friends. Feel free to consult our recipe ideas on the home page!
Indicative dosage: One teaspoon (4 ml) per litre of cold preparation - one tablespoon (10 ml) per litre of cooking preparation.
With a teaspoon of our flavouring, flavour a litre of soup, flavour a kilo of rice, pasta,.........
With one tablespoon of our flavour, flavour cakes, soufflés or any other recipe that requires baking.
Let your creativity take over and dare to combine for an easy cuisine, full of aromas and flavours........
Technical Aspects: With an identical dosage whatever the flavour, our range has been specially developed for private individuals, restaurateurs, caterers easy to use, all our flavours can be mixed together and can be coloured with our range of liquid or powder dyes. All our flavours are packaged in unbreakable and transparent PET bottles like glass, which allow a perfect dosage thanks to their integrated reducer.
Legislation: In accordance with EEC Directive N°88-388
Composition: monopropylene glycol, water, triacetin, flavouring preparation Natural colouring: cupric chlorophylline
Preservative: without preservation: stored between 4 and 16°C, this flavouring can be kept for at least one year in its original packaging
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