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Food flavours and colours made in France!
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FONDANT
900 GR
Product Details
FICHE TECHNIQUE
CONSEIL D'UTILISATION
A white sugar base with a soft texture, used for decorating pastries and confectionery.
You can personalise this base by incorporating flavourings and colourings of your choice, you will just have to adjust the quantity of water to obtain the desired texture.
Composition : Sugar, water, glucose syrup (sulphites).
Allergens : Contains sulphites !
Suitable for gluten-free, vegan and vegetarian diets !
Technical information :
- Improves stability and flexibility.
Recommended dosage : Between 5% and 10% depending on the desired result.
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