Food flavours and colours made in France!
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This aroma, coloured with a natural extract, faithfully restores the taste of GREEN PEPPER to its original or traditional recipes with this concentrated quality aroma. A few drops will allow you to flavour a sauce, a ready-made dish, an omelette, a vinaigrette,..... to enhance a slightly bland preparation, to create original recipes that will surprise your friends.
With a teaspoon of our flavouring, flavour a litre of soup, flavour a kilo of rice, pasta,.........
With one tablespoon of our flavour, flavour cakes, soufflés or any other recipe that requires baking.
Let your creativity take over and dare to combine for an easy cuisine, full of aromas and flavours........ Feel free to consult our recipe ideas on the home page!
Indicative dosage: One teaspoon (4 ml) per litre of cold preparation - one tablespoon (10 ml) per litre of cooking preparation.
Technical Aspects: With an identical dosage whatever the flavour, our range has been specially developed for private individuals, restaurateurs, caterers easy to use, all our flavours can be mixed together and can be coloured with our range of liquid or powder dyes. All our flavours are packaged in unbreakable and transparent PET bottles like glass, which allow a perfect dosage thanks to their integrated reducer.
Legislation: In accordance with EEC Directive N°88-388 and French Decree 91-366 of 11/04/91
Composition: mono propylene glycol, xanthan gum, flavouring substances identical to natural, flavouring substances Natural colour: copper chlorophylline Preservative: potassium sorbate
Storage: stored between 4 and 16°C, this flavouring can be kept for at least one year in its original packaging
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