Food flavours and colours made in France!
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Add a touch of elegance and crunch to your biscuits, cakes, cupcakes and other creations with this assortment of sugar decorations, which will embellish all your baked goods in a few moves!
Friendly note : You may find that once you start sprinkling, you can't stop. This is normal and you don't have to worry about it. Just keep sprinkling aha!
Composition : sugar, WHEAT starch, dextrose, glucose syrup, potato starch, sunflower oil, rice flour, vegetable oil (coconut), milk chocolate [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier : SOYA lecithin, natural vanilla flavouring], biscuit filling [rice flour, WHEAT flour, sugar, WHEAT malt flour, WHEAT gluten, salt], WHEAT semolina, stabilisers: gum arabic, sugar esters of edible fatty acids, agar; starch (rice/corn), colourings: E120, E131, E132, E133, E141, E171, E174; glazing agents: shellac, beeswax, carnauba wax.
MAY CONTAIN TRACES OF NUTS, MILK AND NUTS.
Information : Total net weight : 90g.
Store in moderation, in a cool and dry place.
Please note : The elongated dragées contain a fine raw noodle (yes, really!) coated with sugar. They are certainly among the most beautiful, but also the hardest of our mixtures.
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