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Used for a long time by many Chefs, flavours have become essential ingredients in cooking because they provide more creative possibilities, saving time, consistency and the safety of always successful preparations. So, like the Chefs, give way to your creativity and dare to combine for an easy cuisine, full of aromas and delicacy.......
Food flavouring intended for the manufacture of foodstuffs, limited use.
Do not consume as is.
Legislation : All compounds comply with European legislation: European Regulation No. 1334/2008 of the European Parliament and of the Council of 16 December 2008.
All our flavours are packaged in unbreakable PET bottles, which have an integrated drip tip for perfect dosage.
Storage : stored between 4 and 16°C, these flavours will keep for at least one year in their original packaging.
This box of 6 natural flavourings, specially developed for making homemade yoghurts, will enable you to make Raspberry, Coconut, Strawberry Yoghurt, Lemon, Apricot and Vine Peach yoghurts.
These same flavours can also be used to make non-alcoholic cocktails, dessert creams, ice creams, sorbets and ganaches,.... one litre of water or flavoured milk.....
Suggested dosage : 4g/litre, i.e. 2 teaspoons or 50 drops per litre of cold preparation - 10g/litre, i.e. 5 teaspoons per litre of preparation to be cooked.
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